Acorn-fed 100% Iberico Shoulder Ham D.O.P.
The Señorio de Montanera Iberico Shoulder Ham is made from 100% Iberian pigs reared in our own dehesas and fed with acorns during the montanera fattening period. Those reared in Extremadura are also certified by the prestigious Protected Designation of Origin Dehesa de Extremadura, which is a seal of guarantee of its extraordinary quality.
Pata Negra Ham, intense red lean pork; of particular note is the smooth and succulent marbled fat. The weight of a 100% Iberico Shoulder Ham ranges between 4 and 6 kg.
Further Details
The acorn-fed 100% Iberico Shoulder Ham reveals a varied range of nuances in its aroma and flavour, ranging from warm and soft, albeit distinguished and persistent. These unique organoleptic properties are refined throughout their extensive natural maturation in rock-carved cellars.
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