Organic Acorn-fed 100% Iberico Lard Coated Loin
The organic acorn-fed Iberico Lard Coated loin is based on a traditional recipe from southern Extremadura in a completely natural and artisanal manner, no additives or artificial preservatives. This unique product had all but disappeared from our memory because of a lack of generational transmision.
The Señorio de Montanera Iberico Lomo Doblado has a flavour typical of the most exquisite gourmet food. It stands prominent for a juiciness difficult to describe, with a texture that melts upon contact with the palate, flooding the mouth with the purest flavours of the oak forest.